There’s something about the smell as soon as you walk out of the airport in Nairobi into the soft African night. The combination of diesel fumes, road dust and charcoal smoke from countless cooking fires began to fuel an excitement deep down inside that grew as I drove in the taxi towards the city, passing spreading acacia trees, illuminated billboards for Safaricom and Tusker beer, and even at that hour of the night, people. People walking along the side of the road, alone, in groups, carrying…
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